Problems of foods safety had occurred in recent years, which resulted in public panic. As a result, the government has made food safety a top priority. In the last few years, the rapid development of the Internet of Things (IOT). How to make sure the security of food supply chain with the help of emerging technology IOT, has the important practical significance. The critical problem with transporting fresh food is the deterioration in quality over time while it passes through the TD pipeline and is subjected to different temperatures, humidity levels. This exposure affects the product in color, texture, odor, firmness, taste and latent parameters such as vitamin and bacterial content or chemical changes. Although TD pipelines already include some level of temperature and quality monitoring at intermediate points, in this project we discuss a fine grained, continuous monitoring of the products quality, reduce Food wastage, Time utilization. Assisted by centralized data collection and analytics, our proposed project can substantially reduce food waste, improve TD efficiency, and support quick removal of contaminated or spoiled food from the supply chain, generate alerts to near destination, minimize human Resources.