International Research journal of Management Science and Technology

  ISSN 2250 - 1959 (online) ISSN 2348 - 9367 (Print) New DOI : 10.32804/IRJMST

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FLAX SEED: AN ANCIENT MEDICINE & UNDERSTANDING OF BENEFIT IN MODERN SCIENCE

    1 Author(s):  SWATI TIWARI

Vol -  14, Issue- 7 ,         Page(s) : 181 - 188  (2023 ) DOI : https://doi.org/10.32804/IRJMST

Abstract

Flaxseed is arising as a significant useful food fixing due to its rich items in α-linolenic corrosive (ALA, omega-3 fatty corrosive), lignans, and fiber. Flaxseed oil, strands and flax lignans have potential medical advantages like in decrease of cardiovascular illness, atherosclerosis, diabetes, malignant growth, joint pain, osteoporosis, immune system and neurological issues.

Boden-Albala B, Cammack S, Chong J, Wang C, Wright C, Rundek T, Elkind MS, Paik MC, Sacco RL (2008) Diabetes, fasting glucose levels, and hazard of ischemic stroke and vascular occasions: discoveries from the Northern Manhattan Study (NOMAS). Diabetes Care 31:1132-1137
Bozan B, Temelli F (2008) Compound creation and oxidative security of flax, safflower and poppy endlessly seed oils. Bioresour Technol 99(14):6354-6359

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