International Research journal of Management Science and Technology

  ISSN 2250 - 1959 (online) ISSN 2348 - 9367 (Print) New DOI : 10.32804/IRJMST

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A STUDY ON PROBLEM FACED BY TURMERIC EXPORTERS IN ERODE DISTRICT

    2 Author(s):  DR.M.KOWSALYA ,MS.M.S.YALMOZHI ASHIKA

Vol -  13, Issue- 7 ,         Page(s) : 58 - 63  (2022 ) DOI : https://doi.org/10.32804/IRJMST

Abstract

India produces nearly the entire turmeric crop and consumes 80% of it.With its inherent qualities and high content of the important bioactivecompound curcumin, Indian turmeric is considered to be the best in the world. Erode, a city in the South Indian state of Tamil Nadu, is the world’s largest producer of and the most important trading centre for turmeric. It is also known as “Yellow City”, “Turmeric City” or “Textile City.” Every year Erode produce 6 Lakh tones of turmeric and we are exporting 60% of them. While 14000 tones of turmeric were exported last December, 18000 tones were exported this January.

Shanmugaraj, P. & Prabudoss. V (2020). Constraints faced by turmerics farmers in Namakkal district of Tamil Nadu. The Pharma Innovation Journal, 11(4), 111-116.
Dessalegn Gachena & Jema Haji (2020). Determinants of Export Performances of Major Spices (Turmeric and Korarima) in Ethiopia.  East African Journal of Sciences, 14(2), 121-130.
Mochamad Aan Sugiharto & Siti Rofiatul Sazjiyah (2020). The Strategy of Turmeric and Ginger Farmers at Pasrujambe Village during the COVID-19 Pandemic. Indonesian Journal of Digital Soceity, 1(2), 11-17.

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